Good BBQ in DC? Archives
Good BBQ in DC?
dcfud has a "BBQ link edition, including our reviews of local-ish BBQ and reviews from other great local sites" ... "The Search for Great BBQ: A Clip Show Special" ...
- Capital Q BBQ ... "I would definitely go back for their brisket. Hot link: Best damn hot link I've had since I left Chicago." ... 707 H Street NW, 202-347-8396 [Gayot | Washingtonian | openlist | WaPo | Citysearch] ...
Old Glory (the kitchenette) ... "go for the collard greens, mashed potatoes with gravy, BBQ red beans or corn on the cob" ... 3139 M Street NW, 202-337-3406 [Gayot] ...
Riedel's Restaurant (metrocurean) ... "considers itself 'a sophisticated alternative to the stereotypical barbecue 'joint,'' meaning there aren't peanut shells all over the floor and tables are covered with actual cloths." ... 4221 B Connecticut Ave NW, 202-966-4567 [Don Rockwell | dc pages] ...
Rocklands (Ceno Ergo Sum) ... "they slow cook the meat over hickory and then bring it up to temperature later, after you place your order. This ensures that your order is hot, but also still tender and juicy. They also go to the trouble of splitting the ribs and breaking the whole chickens into individual serving sizes before wrapping them up for you." ... 2418 Wisconsin Avenue NW, 202-333-2558 [Gayot | Washingtonian | Citysearch] ...
Lefty's Barbecue (dc fud) ... "The ribs were the highlight of the meat course -- tender meat, incredibly smoky and flavorful, which fell off the bone." ... 2064 Crain Highway, Waldorf, MD, 301-870-8998 [Chowhound | Citysearch] ...
The Rib Pit (Wa Po) ... "perhaps the best ribs ($16.90 a slab) to be found in the District." ... 3903 14th Street NW, at Randolph Street, 202-829-9747 [Citysearch] ...
Johnny Boy's (WaPo) ... "pork is nicely charred with a good meat taste enhanced by the slightly sweet but still fiery hot barbecue sauce. The baby back ribs are meaty and cooked just to the point at which the meat is pulling back slightly from the bone." ... Route 301 and St. Mary's Avenue, La Plata, MD, 301-870-2526 ...
More
- "There's Much More Than Crab and Barbecue on the Menu," The Washington Post, April 21, 2005
- "Barbecue D.C. Style: Beef or Pork, Dry or Wet, There's Something for Everyone," The Washington Post, June 25, 2003
- Washingtronian, Best of Barbecue
- Safeway's 2006 National Capital Barbecue Battle, June 24 & 25, 2006
- Best Barbecue in DC, from Gayot
- "The Soul of DC's Barbecue Scene," by Alex MacClennan, Hiill Rag, July 2005 (4-page pdf)
November 8, 2005 01:30 PM Dining
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» This Week in Reviews - November 11, 2005 from Hobnobblog
Periodically, we will publish This Week in Reviews, a roundup of reviews of DC-area restaurants, with quick links to DC-area restaurant reviews and mentions from the previous seven days in blogs, magazines, and newspapers. For a roundup of New York... [Read More]
» This Week in Reviews - November 11, 2005 from Hobnobblog
Periodically, we will publish This Week in Reviews, a roundup of reviews of DC-area restaurants, with quick links to DC-area restaurant reviews and mentions from the previous seven days in blogs, magazines, and newspapers. For a roundup of New York... [Read More]